These are really quick, easy and inexpensive to make. Great for busy people that want to have a great appetizer.
Ingredients:
1 box of turkey stuffing
20 larger white button mushrooms
Directions:
Wash the mushrooms and remove the stems, setting the stems aside. Start making the stuffing according to package instructions. While it is cooking, arrange the mushrooms on a baking sheet. Finely dice the stems. When the stuffing is done, mix the stems with the stuffing. I use a cereal spoon to stuff the mushrooms. when they are all stuffed (you will probably have left over stuffing for lunch the next day) put them in an oven on broil for about 2-3 minutes untill heated all the way through.
** For something different, add your favorite cheese to the stuffing mixture before stuffing the mushrooms!
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